Hip Cookies No Cream Bar

Colombian Chocolate (Raw Cane Sugar, Dried Gluten-free Oat Powder 22%, Cocoa Mass, Cocoa Butter, Dried Rice Powder, Emulsifier: Sunflower Lecithin, Vanilla Extract), Biscuit Pieces 10 % (Wheat Flour, Sugar, RSPO Palm, Low-fat Cocoa Powder (Acidity Regulator: Sodium Hydroxide), Glucose Syrup, Salt, Raising Agent Sodium Hydrogen Carbonate, Vanilla Natural Flavour).

For allergens, see ingredients in bold. Made on equipment which processes gluten, milk, soy, eggs, peanuts and other nuts..