Irish Cream Truffle Walnut Whirls

A vegan version of a traditional British favourite with premium truffle filling.

Made with a smooth, rich, dark chocolate containing 56% cocoa solids providing a well rounded subtle chocolate taste without bitterness. The whirl shell is hand piped with premium natural cream coloured and flavoured Irish Cream truffle filling and capped with a drizzle of chocolate before being topped off with a light golden half walnut.

Alcohol Free.

All packaging is plastic free so fully recyclable, compostable and biodegradable. 2 Whirls in a Pack - 2 x 45g each

Ingredients

Sugar, Cocoa Mass, Cocoa Butter, Palm Oil*, Soluble Tapioca Fibre, Walnut, Rice Starch, Concentrated Grape Juice, Natural Flavouring (Irish Cream, Vanilla), Emulsifier: (Soya Lecithin). (Free from alcohol).

Dark Chocolate Contains: Cocoa Solids 56% Minimum.

*Palm Oil used is from Certified Sustainable Sources

Made on equipment that processes nuts and ingredients containing milk. Not used as ingredients but may contain traces of milk and other nuts.