Indulge in the scrumptious taste of Moo Free’s dairy free and vegan Easter Egg, expertly crafted with their signature rice milk recipe. This chocolate egg boasts a sweet, smooth, and creamy texture skilfully infused with Bunnycomb pieces. And as a bonus it also includes a Mini Bunnycomb Bar. Is there anything better than this for Easter?
Witness Cinder the beatboxing bunny, hopping over with a skip and a jump to sprinkle his vegan honeycomb into the Rainforest Alliance "milk" chocolate, resulting in a wickedly delicious dairy free and vegan honeycomb Easter egg that's perfect for anyone with a sweet tooth.
Join Betty the Adventuring Granny on her choccy rocket journey as she visits her buddy Cinder's planet. When her rocket malfunctions, Cinder leaps to the rescue by tossing a rope up to Betty and tying the other end to a giant pile of Easter eggs. Together, they spend the afternoon gazing at the shooting stars and sipping hot chocolate. When the time comes for Betty to return to Earth, they load up her rocket with enough Easter eggs to share with everyone, making it a choccy miracle just in time for Easter.
Moo Free Honeycomb Easter Eggs are made in dedicated free from factories in the UK, ensuring that they are entirely dairy free, gluten free, soy free, lactose free, and of course suitable for vegetarians and vegans. Their ethical business also employs several amazing individuals with Autism.
So don't miss out on this delightful and guilt free treat, the Moo Free Honeycomb Egg is a must-have for anyone who craves a deliciously satisfying Easter experience!
Sugar, Cocoa Butter*, Cocoa Mass*, Rice Syrup, Rice Starch, Inulin, Glucose Syrup, Rice Flour, Emulsifier: Lecithin, Raising Agent: Sodium Bicarbonate
* Rainforest Alliance Certified. Cocoa Content 34%